Mexican Ice Cream: Beloved Recipes and Stories

By Gerson, Fany

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ISBN
9781607747772 9781607747789
Publisher
Ten Speed: Crown


REVIEWS

Library Journal

Starred Review on April 15, 2017  |  Cooking

Growing up in Mexico City, pastry chef Gerson (Paletas; My Sweet Mexico) developed a love for handmade Mexican sweets that has arguably defined her career. Her extensive expertise underpins this inspiring cookbook, which collects classic and modern recipes for sorbets, ice creams, and accompaniments. Readers wi...Log In or Sign Up to Read More

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