My Two Souths: Blending the Flavors of India into a Southern Kitchen

By Gomez, Asha & Martha Hall Foose

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ISBN
9780762457830 9780762458295
Publisher
Running Pr.


REVIEWS

Library Journal

Starred Review on November 15, 2016  |  COOKING

Southern India meets the American South in this crave-inducing cookbook from Atlanta-based aesthetician-turned-chef Gomez. Writing with veteran author Foose (Screen Doors and Sweet Tea), Gomez highlights surprising commonalities among these cuisines. She marries cornmeal hoecakes wi...Log In or Sign Up to Read More

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