The Oxford Companion to Wine

By Jancis Robinson & Julia Harding

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ISBN
9780198705383 9780191016073
Publisher
Oxford Univ.


REVIEWS

Library Journal

Reviewed on March 1, 2016  |  Reference

Judging by the sizable list of new entries, a lot has happened in the nine years since the previous edition of this reference was released by noted wine historian Robinson (How To Taste). Among the additions are geographic locales (Norway stands out as an example) or grapes rising from previous obscurity (Savagnin Blanc, u...Log In or Sign Up to Read More

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